This handcrafted petty knife is forged from 52100 high-carbon steel, known as ball bearing steel, and heat treated to 62 on the Rockwell scale. It features a hand-rubbed satin finish and is designed to take and hold an exceptionally sharp edge.

The handle is full tang, crafted from desert ironwood with white micarta and red G10 spacers, offering both durability and striking contrast. As with all carbon steel blades, it will naturally develop a patina over time and requires proper care to prevent rust.

A precision tool made for chefs and home cooks alike, this knife combines sharpness, balance, and beauty in one unique piece.

All knives will be shipped fully insured.